Dining & Events

Where Culinary Craft Meets Community

Dining at Beach Grove is an experience that engages every sense. Under the leadership of Executive Chef Kay Noh, our kitchen celebrates the best of the West Coast — sourcing local, sustainable ingredients and transforming them into dishes that are both refined and comforting. Each plate tells a story of seasonality, creativity, and care.

The result is a dining experience that feels as personal as it is elevated. From handcrafted pastas and ocean-inspired entrées to thoughtfully prepared vegetarian creations, every meal reflects Chef Kay’s belief that food should be honest, flavourful, and rooted in community.

Our cocktail and wine programs are curated with the same intention — showcasing regional producers, classic pairings, and inventive flavours that complement each season. Whether you’re sipping a glass of Okanagan Pinot on the patio or sharing a signature cocktail by the fire, the experience is unmistakably Beach Grove: relaxed, refined, and deeply satisfying.

The Grille

The Grille captures the spirit of contemporary club dining — elegant yet approachable, refined yet lively. With sweeping views of the course and a menu that evolves with the seasons, it’s where members gather to enjoy modern cuisine and genuine hospitality.

Kids Menu Breakfast Menu Grille Menu

The Bistro

Warm, familiar, and inviting, the Bistro is the heart of Beach Grove. It’s where mornings begin with rich coffee and easy conversation, and evenings wind down over family dinners or casual drinks with friends. Seasonal favourites meet everyday comfort — all served with the personal touch that defines Beach Grove.

Name

Chef Kay Noh

Title

Executive Chef

A proud representative of Culinary Team Canada, Chef Kay Noh brings artistry, discipline, and passion to every service. His menus highlight the richness of the Pacific Northwest while honouring international technique and tradition.

“Cooking, for me, is about connection — between people, between ingredients, and between moments. When food is prepared with care and shared with heart, it becomes more than a meal. It becomes memory.”

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Events at Beach Grove

Food has a way of bringing people together — and at Beach Grove, that’s what our events celebrate.
From long-table dinners and wine pairings to themed nights and holiday gatherings, each occasion is designed to showcase Chef Kay’s culinary craft and the warmth of our community.

Here, dining isn’t just part of the club — it’s the flavour of who we are.